Laura Bonicelli
Midwest Meets Mediterranean
From Field to Family Table: A Conversation with Dave Nathe of Riverside Farms
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From Field to Family Table: A Conversation with Dave Nathe of Riverside Farms

Three farms on the Mississippi, and the man who started at six.

Dave Nathe started farming when he was six years old.

He now runs three farms along the Mississippi in Elk River — sweet corn, melons, more varieties of pepper than I could keep track of. His daughter Ashley joined us for part of the conversation. She’s the Executive Director of the Minneapolis Farmers Market, which is where a lot of what he grows ends up, and where I buy it on a Sunday morning.

Mark shot drone footage while we were there. That’s the reason to watch this one rather than listen to it.

Watch on YouTube →


Coming up: September 11 — The Hardest Week in Healthy Eating Isn’t January

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